Sea salt is often used for food dishes where the flavor of the salt is really meant to stand out, such as with French fries, roasted sweet potatoes or some egg dishes. Get coarse ground or fine ground sea salt with advice from a private chef and caterer in this free video on sea salt.
Expert: Gabi Moskowitz
Bio: Gabi Moskowitz works as a private chef and caterer, and began writing about cooking in July of 2008.
Filmmaker: Sam Lee