Interviews · 27 April 2016 · Zen Terrelonge

Interviews · 27 April 2016 · Zen Terrelonge

In fact, Stone said the company's biggest achievement was catering for 3,000 guests at one of the corporate feasts where expectations, and appetites, were high. Of course, things ran without a hitch. He added: “We cater for large numbers and also do

24
Like
Save

Comments

%d bloggers like this: